Where I live, Amontillado Sherry is incredibly hard to find. And I have to travel 90 minute to get it. I use it not for dinking. but in several dishes. Can anyone recommend a decent drinking quality sherry to use instead ?
As I recall, If I remember correctly. I used to use an Amontillado Sherry imported by "Gonzales Sucs" (sp ? ) which was labeled "Nutty brown sherry". I loved the wonderful flavor it added to my dishes.
As I recall, If I remember correctly. I used to use an Amontillado Sherry imported by "Gonzales Sucs" (sp ? ) which was labeled "Nutty brown sherry". I loved the wonderful flavor it added to my dishes.