Recent content by aaron-k

Auntdot, thanks for your in depth answer.

Thanks for all the info everyone. GB, after you mentioned cooking wine that reminded me that there's a difference between cooking wine and drinking wine. I'm pretty sure what she has is cooking wine, so I guess I don't have to worry. I'm not a wine drinker, so I don't really know much about...

I read in a previous thread that you shouldn't keep wine (even for cooking) for over two weeks. So what happens to wine after a month or even several months? My mom has had wine that she uses for cooking for several months, if not as much as a year. I don't know how often she cooks with it, but...

Fry's is a pretty popular store in Renton. I'm surprised that their parking lot always seems to be full. I work south of Fry's at PACCAR (same area as the Kenworth plant). pdswife, this is kind of a broad question, but where do you like to buy your food? I've only shopped at the big grocery...

Thanks for the warm welcome everyone. pdswife, Fry's is just around the corner from where I work.

Thanks for the info. I basically make my own mix since I haven't been able to find it, but I was hoping I could buy this somewhere to make things easier. I usually leave out the grnd veal though, since that is hard to find at the grocery store as well.

Hi! I live in Kent, work in Renton. It was raining most of the day, but I think it stopped around 4:00.

First off, I hope this hasn't already been covered yet. If it has, feel free to just point me to the thread or how to find it (I've already done a search). I've run across a couple of recipes that call for or suggest using meatloaf mix (grnd beef, pork, veal), but I have no clue where to find...

Hi everyone. I just found this site last night and this is exactly what I'm looking for. I consider myself a beginner, skill wise anyways, and I'm looking forward to learning about different cooking techniques. I know there's lots to learn, but it should be a fun journey.