Recent content by amusedmonkey

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. A

    How to successfully replace some of the flour with other ingredients?

    I've never thought about chickpea flour, sounds delicious! And oatmeal happens to be good for diabetes. I'm only borderline, so the doctor did not prescribe any medications and told me I will have to be extra careful with my food plus more physical activity. I'm trying to learn new ways of doing...
  2. A

    Replacing Sugar with Honey?

    Addie, I tried that. Doesn't really work :/ Apparently liver tries to compensate by releasing extra glycogen and I ended up with a consistently high reading during the two days I water fasted. My diabetes is diet controlled, but if yours is insulin controlled then even worse! You could end up...
  3. A

    How to successfully replace some of the flour with other ingredients?

    I'm diabetic, so I'm looking for ways to lower carb count in a slice of bread. I'm also fairly new to bread baking, so I'm trying to gather as much info as I can before I start. I've been thinking about replacing a portion of the flour with less aggressive things like flaxseed, wheat bran, or...
Back
Top Bottom