Recent content by badscooter

Thanks, crewsk and Rainee. I appreciate the help. I've been making cheesecakes for a few years, and I love it. But every year I say to myself, "I need to figure out a better way to do this..." So each year I try to make not just the recipes better, but the whole process from baking to serving.

:lol: For the holidays we travel 6 hours away to visit family. This year, there's going to be a lot of people there. So my plan is to make a few cheesecakes and slice them up and make samplers. (I have family here at home that I will leave a sampler for, as well). So I'm wondering 1) Will the...

Thanks Rainee. I'll give that a shot. :D Here's the non no-bake one I was using and it's always been a fan favorite. I was just hoping for one with a bit more cheese flavor. 1 1/2 cups finely ground graham cracker crumbs 2 tablespoons white sugar 1/4 cup unsalted butter, melted 1 1/4...

Hi, I'm wondering if anyone has a recipe for Key Lime Cheesecake using Ricotta cheese? The only one I have uses cream cheese and sour cream but not Ricotta. Being Italian, I just love it. I am a big fan of cheesecakes and would love to share recipes. Thanks for any suggestions. :D