Recent content by Cabrito

I'm not positive I have that much cheese, but I'll check the fridge. If I do decide to make it, I'll try to work in some of the lime. Thanks! :)

Hello, all! Lovely forum! So, I've got a bunch of tangerines (seedless - clementines?), a bottle of lime juice (don't ask), a jar of jalapeno jelly, salsa, Parmesan, plain yogurt, a bit of cilantro that's on its way out, and aforementioned chicken. Also some extremely sweet red wine that smells...