Recent content by chriscummings83

That is fair to ask, lol I am a very picky eater. This is a quick list of what I make. Also I don't want to have to spend 1 hour a night trying to make my cookware shine so people coming over to eat look at it and say , gross My list of what I cook. Soups, chili, taco soup, and can soup...

Ok so now I am lost, I have seen the Castiron non stick enamal. What is that? I have used SS before and alot of things stuck to it. I kinda want something that does all purpose. If that means buying the wulf gang puck SS tri-ply, from Sams club and then going out and buying one 12" hard...

I am looking at the cookware at samsclub. I am 25 and don't have a lot of money. I was looking in the $100 - $150 range. Its the SS model. It says it is try ply?

I'm a health nut, Noo Teflon. I have a old set of Hard Anodized, and I have used SS. My problem is everything stuck to the SS and very very hard to clean. I want the safest healtiest cleaning cookware. I tried to fry a grilled cheese (yes not healthy) but the bread stuck to the pan...