Recent content by CookinKhy

My mom cooked a turkey on friday and split the bird up between us kids- I got two biiiiiiig containers of dark/light meat sitting in my fridge, my bf and I are not going through them fast enough and I'm afraid it's going to go bad so I'm thinking of freezing it. I have a few questions about...

Will do some bread, since we're out. Will probably make some oatmeal cookies today since I noticed we have an obscene amount of rolled oats just sitting about. I'm also looking for something to do with this bar of Green & Black's dark cook's chocolate I had forgotten about but just found in our...

I've been afraid to cook burgers on the stove, because we live in an apartment building with an uber-sensitive Fire Alarm system and I don't want to be the one to send people running down the stairs in our 25 floor building for nothing. :p I've been using a roasting pan and the oven lately...

Today we had a salad (just some Romaine lettuce, tomatoes and green and red peppers), some Bison Burgers with Hickory Barbeque sauce and Velveeta cheese slices and some McCain's Superfries for supper. I didn't really feel like getting too fancy, plus I thought the BF would like it. :)

Hello! I'm CookinKhy (Khy for short, I guess) and I'm here to discuss cooking, natch. :p I'm 28 and was never much of a cook, I can cook stuff that's edible but really never learned much beyond "serviceable". I'd like to be able to have friends and family over for dinner and hopefully wow them...