Thank you one and all for the prayers, good wishes. I am not out of the woods yet, by a long shot. They messed up my Bone Marrow test and had to go after the left side of my Pelvic. Which hurt so bad I screamed. As soon as my results came back they started on Cemo not much fun either.
:smile:Hello to all of my DC friends. Monday I had a bone marrow biopsy.
they tried my right side of my hip and could not get the biopsy needle in my bone, and they tried for a long time. Then they switched sides and doctors and he was successful in getting the biopsy. Monday PM I felt like I...
I have a old KA (30) and it has shredded 1000, of pounds cabbage and mixed hundreds of loaves of bread (heavy rye bread as well as plain white bread)
and have never had a problem with it. Now having said that about my old mixer if my machine would quit I would not buy another KA as the quality...
I am a retired Executive Chef and I find your post in very poor taste. 99% of the members of DC are very aware of food safety. If you would have bothered to go back and check previous threads you would have found many, many threads on food safety. cutting boards and Etc
Chef David Hutchins ACF
Thanks to one and all. I am not ready to check out just yet. But I will let you in on a secret It scared the dickens out of me. I am going to take it real easy and I will follow the doc advice.
Dave 2300hrs Wednesday
:smile: Too all my DC friends I just about check out permintly Tues PM
I have not been feeling good for the last three weeks, If I stood up I got dizzy if I done any thing stress wise I could not get a deep breath so I went to the VA Tues afternoon and talked to my Nurse and she hauled me off...
There is as many rercipes for Goulash as there are Hungarians.
Here is my take on the subject. Use Chuck roast and dice into 1/2 chunks and brown in a dutch oven when nicely browned add some julianne onions, Tomato puree
Caraway seed and Hungarian Paprika, some beef stock and let cook in the...
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