Recent content by Debraj

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. Debraj

    First time making Tamales

    Need to do some more! I have done this three times by my self and really loved it every step of the way.They really are a lot of work and I have since bought a Kitchen Aid and am hoping that it will save some time making the masa,though that is only a small and not an unpleasant part of the...
  2. Debraj

    Terrible grilled burgers, why?

    They actually tasted very good, but they were more like meat balls. I have this problem every time I use fresh ground beef as aposed to the pre foarmed patties.I used 80% beef as well as a herbed butter slice imbedded in the middle of each patty as sugested by steven Reichlin in one of his bbq...
  3. Debraj

    "Authentic" Texas Chili

    I'll give it a try Maybe simple is better.I have tried several so called authentic Texas chili recipes off the net and was not impressed.This is one dish that proves that the word authentic means many things to everyone that makes chili in Texas.I ended up with one pot that was totally inedible...
  4. Debraj

    Restaurant green chili.How do you make it?

    I am a Mexican food fanatic and I am totally stumped.Growing up I remember big pieces of pork,chilies and tomatoes in green chili.Not anymore.Now everywhere you go all you get is an orange or pinkish color gravy devoid of any texture, but what it lacks in chunkiness it more than makes up for it...
  5. Debraj

    MSG?

    Note to claire. Nice point, counter point. I love your honesty. :angel:
  6. Debraj

    Best show on TV

    I have been watching the old reruns of All in the family on a new station in Denver.That's a pretty funny show.Archie was such a moron you just had to love him.As far as cooking shows my favorite is Americas test kitchen.
  7. Debraj

    What is the point of a garlic press?

    I like mine. I am with you all on the fact that mine sat in the drawer for years. I started using it and really do like it.I don't like how it mushes up the garlic, but I hate cutting garlic for some reason so it works fine for me.If you rinse it out rite after you use it and throw it in the...
  8. Debraj

    Braising in a pressure cooker?

    Don't let them scare you! I do agree that you should learn the basics of pressure cooking for your safety.I am assuming that you won't be using grandmas cooker.Modern P/C's have several safety features that make them no more dangerous than any unattended pot on your stove.There are several...
  9. Debraj

    What's in your refrigerator door?

    How do you use just a little?
  10. Debraj

    What's going on in Denver?

    The broncos fired the second worst coach in the league just so they could get the first worst coach in the league.I know you guys don't care and I wonder why I still do.
  11. Debraj

    The thing about chillies (in need of substitution)

    Try jalapenos!! Any jalapeno you buy in any grocery store should suffice.Someone somewhere has figured out how to make them totally devoid of flavor and spice.They still look like peppers though.
  12. Debraj

    Awful smell

    Sounds good to me.If you smell the drain and that awefull smell isn't there than it must be somethig else.
  13. Debraj

    Quiet Blender needed - neighbors complaining

    I know what they mean!! My kids and I love making smoothies.I bought a twenty dollar blender when my twenty year old blender broke.My husband complained about how loud it was and threw it away.He bought me a forty dollar one and it is no better.These things are just garbage anymore.If he has...
  14. Debraj

    Supermarket Slobs!

    I bet every aspect of this subject has been coverd. I diddn't have time to read them all.My only addition to the thread is that I really love to cook.I spend most work days looking forward to getting home to cook.It's relaxing to me.I really do dislike frozen dinners and never buy them.I rarely...
  15. Debraj

    KitchenAid Stand Mixer

    You will know when to use it. I just got mine in june and wished I had more time to use it.Bread is the obvious answer.It will however not improve your bakeing skills, trust me on that.It works great at mixing sausage and meat loafs.You know what? You have a really good question.I am drawing a...
Back
Top Bottom