Recent content by Foodfiend

Spoiler alert. I just watched Star Trek Into Darkness, and all I'll say is think Khan revamped. It was a good movie, hopefully the next one will be a little more original than this. It's as if someone dared JJ Abrams to do a better Khan story. Also saw Iron Man 3, it was okay, but then...

Hello, and welcome aboard. Montana is a very pretty state (my opinion) and has my all time favorite National Park - Glacier Nat'l Park. The Going To The Sun Road is one of the prettiest, scariest roads I have ever driven on, but well worth it. I consider it a must see before all the glaciers...

I prefer my burgers well done and my steaks medium rare to medium. It's the same with eggs. I eat them either boiled or scrambled. Any eggs with the yolks running make me sick. Cannot handle a runny yolk. Uuggh!

If I believed in reincarnation I'd love to come back as a giant Manta Ray. They are gorgeous majestic creatures.

If it's a Butterball Turkey I like both the white and dark meat. If it's a different brand turkey it's strictly dark. The Butterball Turkey has a moister white meat than other brands, and I can't stand dry white meat.

For me, my favorites that I always go back to are: The World of Pern by Anne and now Todd McCaffrey The Freedom Series by Anne McCaffrey The Talent Series (The Rowan, Damia, etc.) by Anne McCaffrey The Valdemar Series by Mercedes Lackey The Belgariad & Mallorean Series by David Eddings...

My mother went one further. She would make a big batch of mashed potatoes, put hot saurkraut on top of the mashed potatoes, and then put sliced hotdogs on top of that. We used to have that a lot when I was still a kid some 40 years ago. Now I've completely lost my taste for saurkraut so...

My father's last cat had a few quirks of her own. She loved coffee grounds - either straight from the can or fresh from the coffee brewer. One morning shortly after they got her, she learned what her claws were good for; she managed to jump on the counter, hook her claws under the lid of the...

Also, try to stay away from greasy foods. That's what brought my attacks on. I had my GB removed some 32 yrs ago, and I used to work at Burger King at the time (my first job while in high school). Before I'd go home I would have the fry cook drop in a couple of the Whalers (currently called...

I have subscriptions to Cooks Illustrated and The Food Network Magazines.

My sister & I watched Toy Story 3 and Dispicable Me. Going to go see The Sorcerer's Apprentice this weekend. WooHoo!:smile:

I just saw Toy Story 3. Wow, was it good. Even enjoyed the Pixar short at the beginning of the movie called Day & Night. Toy Story 3 was way good and had me crying at the end of it, and that's all I'm going to say about the matter (other than the Bad Guy gets his but GOOD!!:devil:).

I'm a fast eater, mainly due to my job. I work the nightshift in the ER of our Hospital, and it's hard to eat slow when you never know when the next trauma patient is going to come in. So on my days off when I'm visiting my sister I try to slow down when we go out to eat, but invariably I'm...

An easy one for breakfast is scrambled eggs with corn in it. Just add a Tablespoonful (not the measuring tablespoon spoon) of drained corn per egg and scramble until done. It comes out yummy (at least I thought so).:wink:

Same here, I love taking leftovers home and having it the next day or so. It reminds me of the great time I had at the restaurant. And for those of you who don't like all the big entrees, some restaurants are now offering smaller portions of their menu items such as Carrabba's, and since...