I found a pretty good one for making white chocolate roses and they look fabulous on cakes. However, I haven't been able to find any more good ones on the net; hopefully someone here can help. Also if you try to make the flowers with dark chocolate it seems to be a great deal harder to keep them...
Howdy, Rick Sutherland here to tell you about a honey baked bean recipe that I created in my kitchen. Now it took a bit of trying an retrying to get the flavor and texture just right, but I think I've got it! The following ingredients are key: Of course, it is rather obvious that one can't have...
I heard somewhere that bottled water wasn't as safe as tap because there is no organization to monitor the practices of the companies that produce bottled water.