Recent content by graceandrews

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
See posts with no answers
  1. G

    Butter in pie

    I have enjoyed making pies in the past few years since having children. I am still tweaking my apple pie recipe, and today baked three for a school fund-raiser. My question is concerning butter. I have an old cookbook that calls for butter or margarine for a crumb topping. Is all margarine...
See more
Back
Top Bottom