Recent content by HotnSpicy

Starbuck's Vanilla Frappuccino.

CNN and NBC.

Thank you for posting this recipe! :D

Thank you for posting the recipe, Crewsk! I'd heard of snow cream, but this is my first time reading about snow candy. Sounds really good! Thanks, again!

I'm not really big on organ meats.....livers, kidneys, gizzards, intestines, etc. And I can't quite make it with foods that have not so pleasant odors. Basically, anything that will test my gag reflexes are a big "no-no".

My mother's voice The chimes of my grandfather clock Rain

Wonderful recipe. Pound cake is a timeless classic......I love it! :D

A friend sent this to me. I will definitely try to find out where she got this one from.

Some surprisingly tasty canned fruit punch.

Hot chocolate!!!.......I'm movin' up in the world!!!! :lol: :lol:

I purchased the Bag Balm, yesterday......excellent stuff!!!! And a really nice sized tin for the money! Thanks again for the suggestions! :D

Another great recipe, PA Baker!!! I can barely keep up. I don't know how I missed this one, but I'm saving it right now. I think I already know of an upcoming occasion that these would be perfect for. Thanks!!!!!!!! :D :D :D

Pearl earrings. I'm an earring addict!!!! :lol: And I've always thought pearls to be so elegant.

I think I see where I went wrong, htc. I don't think I rolled my egg rolls tight enough to eliminate air pockets. That's probably why they didn't stay nice and crispy. I'm going to try again, rolling nice and slow so that I don't get the air pockets. Thanks!!! :D

Bought jewelry. Merry Christmas to me, from me! :lol: