Yep that's exactly it. This is my first experience with cast iron so it's a trial and error endeavor...
I think the skillet is OK since I just degreased it and it looks new again. Will try it this weekend and see if anything sticks.
I read some comments on this site Should I season my new Le...
Hello,
I am very new to cast iron and I could use a lot of advice. I purchased a small Le Cruset enameled cast iron skillet and filled it up with lots of corn oil and put it in the oven at 450 degrees for about 4 hours. When I opened the oven, I noticed the grease had splattered all over the...