Recent content by Iluv2cook

Here is the recipe I followed What's on your menu this week?: One Hour Rolls It didn't require any rising, just to let the rolls rise for about 20 min but I let them rise for over an hour and they did get bigger. I figure if I rolled bigger balls of dough they would have gotten bigger. I'm...

I LOVE to bake. I bake bread a couple times a week and often give it away. So far my most successful bread was White Artisan bread. I am trying to make rolls for Thanksgiving dinner tomorrow and I'm not sure I'm doing my yeast correctly. I didn't need to let the dough rise before I rolled the...