Recent content by Inspirationalchef

Authentic German potato salad This is the recipe my grandma uses to make an authentic german (fränkischen) potato salad - I hope you like it! Preparation time: 1h, for 12 people What do you need: 1.2 kg waxy potatoes 1 heaped tablespoon of beef stock ¼ liter hot water 1 small onion 8...

Preparation time: 10min, Cooking time: 30min What do you need: 1/2 cup of quinoa 1 cup of water 1/4 teaspoon of salt 1/2 teaspoon of sugar 1 onion 1 clove of garlic 1 teaspoon of oregano 1 pinch of chili powder 1 can of chopped tomatoes 300g mixed chopped vegetables (eg. carrots, eggplant...

Preparation time: 50min, Cooling time: 3 hours What do you need: 80 g butter 50 g hazelnut cream/Nutella 150 g biscuits (butter biscuits) 200 g cream cheese 80 g powdered sugar 1 tablespoons milk 300 g strawberries 200 g whipped cream 1 pack vanilla sugar 1 tablespoon sugar 1. Melt the butter...

Hey CraigC, thanks for your remark - you're right! I meant 4 tablespoons of oil, of course. You can also use more oil to get more sauce on your potatoes, but I thought I'd recommend the "light" version ;) I make this dish all the time and I love it, because it is so cheap, simple and yet...

Preparation time: 10min, Cooking time: 30min What do you need? 400g Green Beans 800g Potatoes 1 Clove of Garlic 1 Teaspoon of Paprika Powder 4 Teaspoons of Olive Oil Salt Clean the beans under water and cut them into about 3cm long pieces. Put the beans in a pot with seething salty water and...

Tonight I'll have Vegetarian Lasagne for dinner Here is how I make it: 300g chopped vegetables (onions, carrots, leek, mushrooms, red pepper, zucchini) 1 chopped onion 2 Tablespoons of crème fraîche 2 tins of chopped tomato 300g dried egg lasagne sheets 70g-80g grated cheese 1 clove of garlic...