Now that I've been thinking about cooking rice (let's face it; cooking rice doesn't really require a whole lot of thinking) I realize that because it is so easy, I've become careless. For many years I've used the Frugal Gormet's "1 knuckle" method . . . no matter what size or shape of the pot...
Thanks for your quick reply.
I'd like the rice to be steamed (not cooked in the water). I recently saw a friend's small (3-4 quart) Black & Decker Steamer that could steam rice as well as vegetables. I guess cooking in a "cooker" would be better than just cooking in a pot of water on the...
I'm new here (& not a gourmet cook). I want to buy a rice STEAMER, but what I see in stores & online are most often called Rice Cooker & Steamer. What I've actually looked at in the stores, have no way to keep the rice out of the water . . . the holes in the "basket" are too large to hold rice...