Recent content by JewelsinMO

Salt! I bought two new stainless pans about a month ago and I seasoned them, much like you do with cast iron. I know its a bit nuts, but the man I bought them from told me this and I believe it worked. I now clean with a paper towel and for tought spots, like bacon scraps, I use kosher salt...

Hi folks! Just found this forum while looking for some new cookware and I was thrilled! Look forward to some research and talking with you all. I am from Missouri and love to cook. Am hoping to upgrade to a professional gas stove (maybe Imperial 60") in the near future and I am more than...