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  1. K

    What's your in-time recipe?

    You can always have ready-made tomato sauce in the fridge for many days (peeled tomatos+garlic+parsley+olive oil+salt+pepper+little sugar) and cook spaghetti No. 5 for 8 minutes in boiled water to get them "al dente" and pour 2-3 tablespoons on spaghetti that are already on your plate, grate...
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