Recent content by librarygrrl

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. L

    Chow mein vs Chop suey

    Well, I don't know why people feel the need to become a bit rude to complete strangers when discussing this topic. I do think "bland" is a matter of opinion and btw, I live in Suffolk County. And I never said "enticing". So to clear up matters, the foods I consider bland would be white rice...
  2. L

    Hi from New York!

    Just wanted to say hi, I am a librarian in New York (and no I do not wear my hair in a bun and shoosh people all day). I like to cook and try new things- I especially love to browse cookbooks!
  3. L

    Chow mein vs Chop suey

    I just want to say to people saying Chop Suey is bland, do you really mean not spicy? Because the dish on Long Island is def. not bland. I have it when I want something light and it hits the spot. It is usually made with a white sauce that is garlicky with onions, celery, and sometimes chinese...
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