Not sure if I can say the name of the restaurant's (sounds like snapple tees :lol:). They have a killer maple blondie brownie on their menu, and I'd love to copy cat that recipe. I think I've found a good recipe, but I was wondering if anyone had any experience copy "catting" this brownie. Any...
New to this forum, and first to admit I am a novice cook. I tried my hand at breading chicken breasts and pan frying them in a cast iron skillet. I soaked the chicken in an egg/milk mixture for a few minutes then coated them with bread crumbs. I got my 10in cast iron skillet good and hot with a...