Recent content by madamejames

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. M

    Peaches and Blueberries

    Thanks everyone. Now I have lots of ideas to try AND I was just reading Jodi Picoult's book [I]Handle with Care[I] a it has a recipe for Blueberry and Peach Buckle. How's that for fate? I'm off to the kitchen...
  2. M

    Peaches and Blueberries

    Thanks Apple Tart. Those all sound great.
  3. M

    Peaches and Blueberries

    Just got back from shopping, with 3 pounds of blueberries and a basket of freestone peaches. Yum!:tongue: I made a sour cream peach and blueberry pie last time and it was great. Does anyone have any really great ideas combining these two fruits? They taste so good together. Just mixing peach...
  4. M

    Rapini (broccoli rabe)

    Thanks Aera and BreezyCooking. Trying it tonight as I'm snowed in and want to serve a nice warm supper.
  5. M

    Rapini (broccoli rabe)

    Rapini Thanks Robo410. It sounds good. Especially the pasta and grated cheese idea. I have some wonderful Comté cheese that I bet will be GREAT with it. (No pun intended, sorry!)
  6. M

    Rapini (broccoli rabe)

    Hi all, I just bought a bunch of this stuff. I've never used it, but it looked intriguing and healthy. Any ideas for preparation? All I'm finding is to boil it, then sauté it in olive oil with garlic, etc. Does anyone have an out-of-this-world recipe to share?
  7. M

    Hi everybody,

    I'm Nancy,and I found this site while searching for my beloved, lost peanut brittle recipe, lol. I came back today looking for a side dish to take to Christmas dinner, but got caught up reading umpteen threads. I used to teach French immersion in high school (thus the name). I live in London...
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