Thanks for the warm welcome!
The knife is this one here:
Kershaw Shun
6.5" Santoku
http://www.chefsresource.com/kershunclass.html
haha jkath.. I feel the same way! I'm sitting here at work wondering what I can cook tonite! I've almost called home and asked my wife to run and get stuff to...
Hiya all.. I'm a new poster here, although I've been reading and researching here for a little while now.
Thanks to all the info I've been able to gather I felt confident in making my first foray into Japenese style knives.. I bought a 6.5" Shun Santoku last night!
Funny story that goes with...