I made the mistake of adding whole wheat flour thinking it would it would do the trick. Instead it's made it super gritty and I might have to pitch the whole thing. I should have known better and added regular flour.
Hard question. From my own personal experiences, I would have to answer Germany. I lived there for some time and I crave everything I ate there all the time. Greece would be another top of the list country.
I have just plain chicken broth with a mixture of spices. Chicken has cooked in the crock pot in it all day and I just added chunks of potatoes. I want it to be creamier than just broth soup. I don't know if this helps or not. I want it to be as if I added cream of something soup witout adding a...
My husband! He will eat almost any meat. The only vegetables he likes are corn, peas, green beans, and potatoes. He eats no condiments at all! No salad, no dressing. Minimal seafood. No fruits except a rare apple. A dessert on occasion but he's just as picky about them.
Drives me bonkers: I...
Hey all, i'm new to the forum.
I am making my own version of another recipe. I was wondering and this may be a stupid question to some of you more "seasoned" cooks. ;-)
Is there anything to add to chicken broth to make it creamier without using a cream of ____ soup?? Milk? Cheese...