Recent content by mcrx

One last thought, I just received a thanks with a comment, can I respond to these? (This is so weird. I am just asking this question out into the universe it seems! Who will answer?...lol ok, I need to eat Now! Goodnight!)

Banana or dates with nuts (almonds, pecans or walnuts) but not too many dates, because of the high sugar there. One more lately has been the coconut yogurt with GF granola sprinkled on top.

I actually once made a coffee cake with coffee in it. Yeah, kinda like Tira misunderstood. (Oh this autocorrect is driving me NUTS! Tira misu ) yeah, instant coffee dI solved in water to give the coffee flavor. It was Good! Made mocha chocolate cookies too once! Sooooo good...

Oh, well laugh, smile...they are the same, Right?:) Well, this latest episode of Rules of Engagement...the cricket match. The challenge banter at the beginning-HILARIOUS! Wish I could find the video for that clip. Lol :D

And thanks to all who chimed in. So I made it back another Day! Yay! I am just in the habit of checking all the other social media sites regularly and this hadn't gotten into the rotation yet...but I'm getting better! Saw some nice dinners in the tUS day menu. Can't wait to get more inspired...

Thanks! Done! :)

Egg foo young?! Where?? I now have gluten free soy sauce. Maybe I can try it again!

Oh My! That looks soo good!

Oh Man! Awesome! So, where might one find this stuff in the States? I was just over watching Gavin soy yogurt recipe. Cool! Except I am not sure the sweetened yogurt will work with my savoring. :/ but it would still be great and possibly save significant money on the store bought soy yogurts!

I am catching the end of this maybe, but can you make me some cheeses please!!! Lol I of course want to learn, but I struggle so much sometimes with new stuff, it is so much easier to just whine and BEG! Hahaha :D

Well, I have yet to sample whatever the heck I made tonight (mixed a BBQ type spice mix in a curry. Not quite right I am thinking. Eek) But hubby helped get this going yesterday and for tonight. We fried up some beSan powder dipped potato chips. Too too much OIL! I needed to drain them more...

Thanks! (You are always so welcoming here! :) ) Well, I did share my diet on here before. Biggest thing is that we like Indian food or similar rice based dishes. Needs to be alcohol free. And then I have special restrictions. Here is my order of concern. Number one goal is gluten free, then I...

oh i hear that! but this reminds me. So I found some gluten free (soba based) ramen noodles. So I guess that's a go-to, but I need to have more with it. I'm usually too lazy to toast sesame seeds, but that's a good option. Oh! Actually, I got the tahini, so in that goes, but it's pretty bleh! by...

I have been away from this forum for a long time! I'm not even sure where to dig in again! How's everybody?? edit: yes, so I'm thinking I'm going to try to just hang out here for awhile until I get more familiar with the site/figure out what I want and need from here. I'll just check in with...

I've made cookies before (from scratch) that you roll into a log and put in the freezer to firm for smooth (ish) even slicing. You can also freeze them if you want to do the baking on another day. "frozen concept" now I just need to find a good gluten free/dairy free/low sugar alternative for...