Recent content by mitmondol

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  1. M

    ISO German recipes

    Rouladen yammm! But I would make Serviettenknoedel to go with those .
  2. M

    ISO Bulgarian Recipes

    Here you go Traditional Bulgarian Recipes
  3. M

    Sriracha??

    I love the stuff! And (well, maybe because we are from Hungary...) my kids ate hot stuff all their lives. Not to say you should feed this to your kids , if they are not used to hot things. I use it as a condiment on/with EVERYTHING! Do not like Tabasco (too acidy to my taste), but this is more...
  4. M

    The Continuing Saga of the Neighborhood Dogs

    Geeeeez Barbara, I did not mean to make you (or anybody!) to feel bad!!! And I feel what you feel! I just tried to .... oh whatever. Haven't had a paycheck since 2002 if it means anything, but I survive. Now things will change soon, my mom (83) is moving here in a few weeks from EU. Her meds are...
  5. M

    A Question of Fat

    The only thing I have to say (and I just KNOW I will be the evil here), I seriously DO NOT believe in the whole fat free etc thing. In my opinion I live only once. I will die, no matter what I do. So, as long as I live I will enjoy every food, however "bad" it might be, because what in the heck...
  6. M

    The Continuing Saga of the Neighborhood Dogs

    Well, well, can I say something. I do not know those people, but I know my situation. I don't know how else to say this, I'm dirt poor. I live with 2 dogs, 2 cats and 2 birds though. So here it's how it usually goes. I cook for my animals, because I do not believe in ANY commercial food (they...
  7. M

    Brilliant new TV show

    The preview here said it was a "birth control" show! Love it! Will watch for sure.
  8. M

    What to do with pulp after juicing?

    Thank you all! kitch22 yes, I got that book for my daughter. It is a great one, but for veggie and fruit pures. The basic idea is like that though. I was thinking maybe mixing into cakes, meatloaf, something like that.Just not sure how that would alter the texture, or should other ingredients...
  9. M

    What to do with pulp after juicing?

    I hope someone will help me with ideas. Just got a Cadillac of a juicer. My 83 years old mom is moving here from EU and I she will drink a lot of juice. What can I do with the pulp? Some I think can be mixed into food, but I'm not sure. It just feels like a waste to just dump it. Thanks for any...
  10. M

    Free Masons

    Gosh, it is amazing what you find on the Internet ! Spent some time yesterday looking up "stuff". You can even find the "secrets" or at least that's what some sites claim. It is very interesting.
  11. M

    Free Masons

    Thank you very much for your answer! Especially for the book, I will read it. This is all fascinating to me.
  12. M

    Free Masons

    Ok, criniit, I will ask you. Because I am totally ignorant in the subject. We, and I mean the general public here, are totally ignorant. We heard, watched stuff, we think this society is something "weird" or " no good". Have to admit, I am VERY curious myself! Ok, questions. Can you tell us...
  13. M

    What will you do for New Year's Eve? Any Resolutions?

    Michael??????????????? Good to see you here!! You poor thing you! I remember those days (even if they were only for 2 years) I'm not much better off, even if it's not food related. Should go to the theatre tomorrow evening to check on the ppl who are doing a rock and roll tribute concert (it IS...
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