Recent content by omar1233

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. O

    Keeping scallops alive

    i think 30 minutes enough
  2. O

    Frozen salmon

    wow i like these photos
  3. O

    Red Snapper Curling during cooking

    yes i think because of the fish age
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