Recent content by philly29

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
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    Just something to make you feel a little smarter.

    I love stupi criminals, I used to love the show americas dumbest criminals. Is that still on?
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    Cheese

    Spicy Jack cheese would be me.
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    How often do you wash your vehicle?

    My dad instilled it in me, he washes his car all the time, I wash mine at least once a month.
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    Is chivalry dead?

    Chivalry is not dead just try opening up your eyes to nicer guys you wouldn't have noticed before.
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    In the opinion of adults

    You did nothing wrong, sure she has a right to be a little disapointed, but to go that far is a little overboard, you migght be better off.
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    Unexpected pleasures

    My fiance and I finally picked a place to host our wedding after being engaged for over two years.
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    Pet Pictures

    http://images.google.com/images?q=tbn:eQstG0MaLtw61M:http://scottfeldstein.net/gallery
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    Word Association Game

    work - constipation
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    Food game!

    elephant garlic - couscous
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    Old Venting Thread

    I haven't been able to sleep in days. The Mrs. and I are fighting and it is really hard to sleep when that happens.
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    A game we all can play!

    Soy Sauce Chunky or Creamy PeanutButter?
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    Good animal photos

    Good ones have you seen these? Turtle surrogate mother for hippo
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    The End Game

    r-two-dee two- wonderful
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    Lobster Chowder

    Ingredients for Lobster Chowder Recipe 2 lb. lobster 4 cups milk 3 tablespoons butter 1 slice onion 2 common crackers, finely pounded 1 cup cold water Salt Paprika or cayenneInstructions Remove meat from lobster shell and dice. Cream two tablespoons butter; add liver of lobster (green part)...
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    English Muffin Recipe

    Instructions Use any standard roll , making a very soft dough. Knead lightly until smooth and elastic. Work down and when light again roll out with rolling pin to about one-fourth inch in thickness. Cut in circles. When light, bake on ungreased hot griddle. As soon as they are brown on one...
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