I use saltine crackers with flour, then dip into eggs mixed with milk. Fry until done, simple and tastes GREAT! then add flour milk salt and pepper for gravy.
I prefer to cook on the grill because it is easy and doesnt heat up the house, but Im open to suggestions as well.
hmmm... Im fine with spicy, but exotic or ethnic... I willing to try it if I like most of the ingredients
Correct, quick to prepare. I am very much open to stocking up on herbs...
Ive been looking for some grilled chicken recipes. I found a couple here that sound pretty good but Im looking for more.
Im eating a TON of boneless skinless chicken breasts, as I am trying to lose weight.
Right now I just throw some garlic powder, onion powder, chili powder, and peper on my...