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Hi all, Hoping you can steer me in the right direction on this biscuit recipe I threw together last weekend. I wanted something tasty baked *now* so made biscuits to avoid waiting for a rise :) I glanced at a few recipes and guessed at how to incorporate the apple-sauce-instead-of-fat trick...

About a 1.5 weeks ago I bought a big hunk (about 3.5 lbs, I think it was) of boneless beef bottom round roast since it was on sale for $1.99 / pound. Threw it in the pressure cooker for awhile, maybe 30 minutes, then depressurized it to add potatoes/carrots/cellery and cooked it another 15 or...

Hi, I got a Kitchen Aid mixer (the 475 watt one from Costco.com) for my wife for Christmas, and neither of us has done a whole lot of baking before (a little bit, but not much). I want to have the ingrediants on hand come Christmas morning that we can whip up something delicious right after she...

I was hoping to use this for the pasta attachment, but my Sears doesn't have them on clearance so too pricey for me still :( http://www.kitchenaid.com/assets/pdfs/other/5375_2ND_ATTACH_REBATEv5.pdf The specific items that the rebate covers are listed in the rebate form. Enjoy!

They got me for a mixer from Costco last week, and now I just ordered a beautiful coffee grinder from them. I have a good burr grinder for my espresso machine at work, but only a blade grinder for home. I saw this great deal and knew it was time to upgrade at home WOOT! :D...

My wife has wanted a mixer off and on for a few years, but we always decide against it because they're pricey and we hardly ever bake. We always think - do we really want something that makes it *easier* to make cookies and other tasty/fattening sundries? :) But once again I find myself...