Search results

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
See posts with no answers
  1. A

    Are There Any Recipes You've Lost or Would Like to Have???

    One dish that I used to enoy at a restaurant in northern NSW back in the eighties was Pheasant Luculus. I have never been able to locate a recipie for it, and the chef refused to sell it to me. Recently a friend suggested a 'Luculus method', but I am not convinced that this is the same as the...
Back
Top Bottom