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The friendliest place on the web for anyone that enjoys cooking.
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  1. L

    Hello

    I am new to this community. I just happened upon it by mistake but I'm glad I did. I made potato soup yesterday and it was yummy :chef: . But the cheese burnt to the bottom of my "non stick" pan :ohmy: . Does anyone here have a magic cure for my poor pan? I love it, and would hate to have to...
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