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I can certainly appreciate your concern. I've actually spoken with some of the moderators about this and it was decided that I wasn't soliciting. I didn't post my URL in the original post or my signature because I didn't think it was appropriate. I was also pretty reluctant to post it anywhere...

unclechili.com In the Articles and Information section. While your there, let me know what you think?

My experience is pretty limited with Cutco, but I'll share it anyways. While "between jobs" I was invited to an interview to sell Cutco knives. I stayed for the seminar, but decided selling them wasn't worth my time. For the price you'd pay, you'd be better off to buy Henckels or something of...

Perhaps if the articles were to draw visitors in I may consider paying in the future. I've already spent quite a bit of money and time to get this thing off the ground, including a fair amount of 80 page custom colour catalogues for our products. However, I will say that my traffic has been...

I'm looking more for original articles. If you check out my website's articles page you'll see the type of content I'm looking for.

Mustard and Bavarian hot peppers!

Brad, You are correct. I used to work with email programs for a living, but it's been quite a while. I did a little research, OE compresses and saves files as a .dbx file. Try searching your hard drive for that! If you need more info, just give me a little time!

It should be in the options.

I agree that the meat should be thrown out. That's far to long to be in the freezer. However, I agree with Carole's timeframes for freezing, just make sure that it's packaged in a quality freezer bag (maybe even two). When you thaw it, do it slowly, either in the fridge overnight or in cold...

Sounds to me like your email's have been archived. Outlook offers a feature to store your old emails directly on to your hard drive rather than your email client. If you search your hard drive, you shouldn't be able to find them. Your archived emails are saved as a .pst file in your documents...

Hello Everyone, I'm looking for content for my website. I currently have an articles and information section that I'm trying to build, but I'm finding it hard to keep up since I'm so busy. I'd like to get about 50 or 60 articles in total on the page so I have a good base that I can...

My supplier has a cleaver I've been eyeing up for some time. I love the idea, but I haven't ordered it yet because I'm not really sure how often I'd use it!

I have to agree about the aluminum. I think you'll find you won't need to cook on such a high a heat and the heat distribution is far superior. Most commercial and professional kitchens prefer to use aluminum. And just as a side note, aluminum has only been proven to affect those who already...

I definately suggest aluminum cookware if you can. Stainless steel looks nice and is relatively easy to clean, but nothing cooks like aluminum!

Marge, I'm new here and just saw this post. I thought that sharing my experience with you may give some insight or comfort to you! When I was younger a friend of mine was diagnosed with lukemia. I remember him dissapearing from school for about 3 months before paying our class a visit. I...

I have to admit that I love my ale. I've tried most every beer or ale that the liquor and beer store has to offer at least once. That includes everything from the rotten taste of Old Speckled Hen to the very foreign taste of Sapporo! After all the ups and downs... :neutral: I'd have to say...

Totally gas! It has much better heat distribution and of course there's nothing like roasted peppers. Besides, being in the energy business I can tell you that electric stoves are much more expensive and they'll only get worse. I currently have an electric stove, but I find that I prefer to...

Despite the true meaning of gadget, I would still have to say my french knife. It's because of this knife that I don't need a million other doo-dads and what-nots in my kitchen. :) However, I'd have to say my portable propane stove comes in a very close second. I use it at least 3 or 4 times a...

I've never heard of a pigtail turner before, so I looked it up. What a neet little tool. I think I'll have to get one for myself!

Chili dog casserole! I'd be very interested to know how you make that!

I agree with jennyema. I had the opportunity to purchase a Paul Gayler book on hot foods. The entire book is based around spices and peppers. He suggests either the Bird's Eye chili or the Thai Chili, both of which are fairly common at the grocery store.

I've actually just completed an article for my website with regards to lead crystalware. Although it seems a little out of context, it may actually help. I think the real message here is that being able to absorb the iron is the key. According to my research, high quantities of lead can cause...

I agree with everyone else. Although carbon steel is more at risk of rusting and involves higher maintenance, it provides much better heat distribution and is very durable. I would suggest that if your looking to buy, make sure it's good quality steel and check for approval from associations...

egg - guava

LEFSE, I'm no expert with eating disorders, however, I took a sociology course which a friend of mine teaches. She is also involved in a centre for eating disorders in London, Ontario, Canada. Her advise was that it's best to get professional advise before approaching someone with an eating...