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Here are a few recipes you might want to give a go... Vegetarian Recipes Around the World - Spring Rolls spring-rolls recipe from FatFree Starters Recipe - Vegetarian Spring Rolls Even if you don't use these particular recipes, maybe they'll give you some ideas about how to modify the one...

Yes, I can actually buy it in the local grocery store about half a mile from my house. But it's only recently that they began to stock it when they expanded the latino section. I read somewhere that it was a labeling problem that prevented them from selling Salsa Lizano in the U.S. until...

Thanks Andy! :cool:

Oh, wow....Costa Rica is my favorite place in the entire world! I was one engaged to a girl from San Jose and had figured on living out my life there. Although things didn't work out as I'd planned, I still have very fond memories of the beauty of the country and the friendly people. And San...

Thanks! Oahu, huh? Sounds fantastic! :cool: :cool:

I'm effectively vegan, although I don't worry if I ingest small amounts of dairy products (say, a bit of milk used in making a loaf of bread) and I'm willing to eat something with cheese, butter or milk if I'm at someone else's place or at a restaurant. But I generally avoid dairy products at...

Yes, mushrooms are delicious! I use them all the time. Another excellent "filler" for vegetarian dishes! :smile: And suddenly I have an almost uncontrollable urge for some rosemary-olive oil roasted potatoes.... :biggrin:

Thanks to all of you for the warm welcome! I've already found the site quite helpful. :cool:

Thanks to both of you for steering me in the right direction. I appreciate it so much! Robo, I do have one small question. Since the top has a plastic handle and is not oven safe, should I just cover the pot with aluminum foil or would it be better just to go with the stovetop method despite...

An excellent suggestion SierraCook! I'm a vegetarian myself and the choices are virtually limitless! I would add that you can also make vegetarian recipes "meatier" by substituting other ingredients for the meat. For instance, I make a lot of vegetarian jambalaya myself and simply substitute...

Hi everyone. I do a lot of latin cooking and wanted something simple and versatile to cook in that I could use on the stovetop, in the oven or outdoors. So yesterday I bought a "caldero" from the latino section of the local grocery store. It's just a simple cast aluminum pot without a non-stick...

Hi everyone. I found this forum a couple of weeks ago and, sadly, I'm just getting around to posting and introducting myself. Obviously, I enjoy cooking (and eating) or I wouldn't be here. Looks like a great place to pick up a few tips and ask questions of those who know far, far more about it...