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Thanks Uncle Bob - you are probably right about the water bath process, but because I sell my jellies at local farmers' markets, and we have very strict food safety laws in my part of Australia, I have to heat seal the jars. The puzzling thing is this doesn't always happen, and it doesn't seem...

Hello - I am new to this forum, and I was wondering if anyone else has encountered my problem. Often when I make jelly, it reaches set point nicely, but when I put it through the water bath process to seal the jars, it seems to "un-set". I usually have a bit left over that I put in a container...