Search results

I don't usually cook with meat, but last week I stuffed pork (chicken was too expensive lol) with pan fried squash, onion, and garlic. You could probably throw in some carrots too! My original idea was spinach but my friends don't like spinach :(

Thanks for all the advice and opinions! I am used to working long, hard days. When I was working at the pizza restaurant I worked 18 hour days 6 days a week, between a deep fryer, a pizza oven, and a donair spit, with no fan. I'm aware of the fast, hard work and heat ;-) and for the most...

Hmmm well yesterday I got some pork chops and then I found an onion and some sweet potatoes that I'll probably stuff in them... and mabye some goat cheese if I don't eat it all before supper :$ It's my weakness! My cat's name is Picasso, and my landlord has three cats as well, so I'm well on...

Hi, I come from Nova Scotia. I love animals, cooking, food, and harness racing. I work as a barista but will soon be transfering to be a cook. I love to prepare meals using local foods bought from the farmer's market. Not sure what else to write! Oh, I have a horse and a cat (plus my...

Hi! Since I was 8 years old I have wanted to become a chef. I love cooking, but even more so I love food in general!! For stupid reasons, I let my parents talk me into going to college and university for totally unrelated subjects. I ended up dropping out in my 4th year and have been working...