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I'm making a recipe with lobster wontons. Lobster is too expensive, do you have any ideas for subsitutions.:chef: P.S. The recipe calls for 2 lobster tails.

I know what the five "mother sauces" are, but I want to know what the names and the preparation of some of the sauces that are made from the mother sauces by adding or changing some ingredients? Any help here?:rolleyes:

Ok, this game is where you assume something about the person below you. Example: TPBM has red hair. TPBM went to Maui in the past year. Also you must say if the person above you is correct. Example: True, I do have red hair Nope, I've never even been to the sea...

Here is my recipe: Ingredients: 1 crookneck squash; thinly sliced into pieces (a few zucchini would also work instead) 1 chopped onion (white preferably) 16 oz. angel hair pasta 1 cup of pesto approx. 1/2 cup of bechamel or other white sauce (adjust amounts of pesto and white sauce depending...

:chef:Hi, I'm from California *duh* and I'm really excited to be here. Yeah.