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Hey everybody! I recently acquired a monstrous pork loin and I as just wondering what your favorite way of preparing loin was. Thanks!

Wow! That all sounds AMAZING! Thanks guys! Once I get some of these recipes tried out I'll post my results. Thanks!

They are the larger scallops. That sounds really good... I may try that. Thanks!

Hey everybody! I just went to my local CostCo and found some REALLY nice scallops. I haven't cooked scallops for a while and I was just wondering if you guys had any ideas of what I could cook. Any ideas would be greatly appreciated! Thanks!

What kind of a side dish have you guys used?

I have Salmon, Celery, Carrots, Baby Portobellos, and some avocado's. I also I have garlic, onion, and some red grapes, rice and also some chicken but I would rather use the salmon. Do you guys have any ideas? Much appreciated!

I don't want a full carbon steel blade. I don't want to have to worry about staining. I was actually looking at some of the damascus blades.

Good points! This is going to be mainly for home use and there isn't really a price range. I would just like to know what the "best" is.

Hello! I'm in the market for a sujihiki and I'm not sure which brand to get. I've read alot of reviews but I'd like to hear from you guys. What do you like?

Has anybody tried these knives? They're incredibly beautiful and I love the handle. I'm looking to get the 8" chef's knife so comments and criticism would be appreciated. Thanks!

Hello everyone! I'm cooking lunch for my girlfriend tomorrow and I can't decide what to cook. I don't have any special requirements really. Just something light and tasty that would be good for lunch. All help greatly appreciated!! Thanks!

Thanks alot guys! You really are a great help!

Ooh... That looks wonderful. I may end up trying that. I think I also need to try jpmcgrew's idea. That would taste splendid. Thanks for the suggestions!

Hello everyone! I just got back from the store with a beautiful salmon fillet. I'm indecisive on how I should cook it, so, you decide. Does anybody have any good suggestions on how I should cook it? Thanks! I await your suggestions...

Thanks alot! I've seen cuisinart in several places for good prices. I guess I'll give that a try. Thanks again!

Hello everyone! I'm in the market for pots and pans but I can't really afford All Clad. Are there any alternatives that anyone could suggest? Thanks a lot everyone!