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    Please help me track down childhood favourite dessert!

    From Denmark, totally unpronounceable name. Something with rhubarb and strawberries. I *think* it was served hot, like a soup, but I don't recall. I wish to make it, assuming I can remember what it's called (and find instructions on how to do so) Cheers! AD
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    Counting per-serving calories in a recipe?

    Greetings gang- I'm making some homemade fudge and trying to figure out how many calories are in each one based on the stuff I'm using. If the total caloric count is 7000, and it's enough for 7 muffins, am I correct then the calorie count for each is then (7000/7) 1000 calories? Or do...
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