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Gonna grill some barbeque chicken..just don't know what sides to make

Pork!!! Sorry to hear about your friend, Babetoo. Hopefully he/she will be ok. I am baking boneless pork chops, mashed potatoes with gravy, and some kind of veggie..just don't know what yet. Oh yeah..gotta have some applesauce with the chops!!! And girl scout cookie ice cream for...

If you don't want to try the lemon cake with cream cheese frosting on it, you could always do a simple glaze with lemon juice and lemon zest. Just a thought......

I will definitely try this one. Looks yummy!

light movie butter popcorn...(couldn't find the movie theatre kind)

Thanks msmofet! It sounds delicious! I cant wait to give it a try today!

Hey guys, Does anybody have a banana nut bread recipe? I'm thinking about making my mom some because she loooooooves it. Thanks, Sherri

Great!!!! :chef:OMG OMG OMG...These potatoes are sooo yummy! I didn't have any swiss cheese, so I just used this "Fiesta blend" shredded cheese. (a blend of colby and montery jack cheeses). I use to use the boxed au gratin potatoes, but I will never again use that. Thanks for sharing the...

I don't drink, but once in a while, I like the Sex on the Beach, and Long Islands. My husband will drinka Corona with two limes once in a looooong while. If there is Corona in the fridge, I'll use it to marinade some chicken. That's yummy right there.

I love anything with lemon, Katie E, can you send me a recipe?? I wouldn't mind trying one of these fakey pies either.

Whats lemon curd??

Great word! Lol, I have not seen the Periodic Table of Condiments, I will have to look that one up.

Thought if anyone had questions about how long it takes for foods to be expired, this website has great answers for just about anything. StillTasty: Your Ultimate Shelf Life Guide - Save Money, Eat Better, Help The Environment

I got some red potatoes sometime last week, so I think I'll use those to make my shepherds pie. Sounds filling, and always a good comfort food

Thanks for the advice guys! I will hopefully be able to try it this weekend. Hey Lyns, I'm not familiar with making gravy..do you have a recipe that I could try with this dish?

thanks Thanks for the help! I bought eight thin boneless chops...mainly to experiment with them. Uncle Bob, great sides to go with it.:smile: SRL, how long do you let them marinade for? I would love to try this marinade....

:chef:A friend of mine was telling me about marinading pork chops in applejuice. He had only heard of it being done, but he never tried it. Does anyone have a good recipe that involves these two ingredients? And how would you cook it?I would like to try it this weekend...it sounds interesting...