Search results

Thanks a lot. I went ahead and made a batch of Betty Crocker. Pretty bad...even with my friends homemade cream cheese frosting. Had two boxes of BC so the other became gingersnaps. After the cake we decided to add two tbsp of powdered sugar as the mix wasn't sweet enough for cookies. As...

I know nothing and so without seeking some clarification I'll just be blindly following recipes, whether or not there are some things I really should know about baking not included in the recipes. In one of the more descriptive gingerbread cake recipes I'm looking at it says to "Cream shortening...