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Help! I need to server different kinds of Taco and im running out off fillings: so far i got the beans,meat,beef,veggie and some fruit tacos..any suggestions for more fillings??:chef:

Im cooking Fideo/ Mexican Spaghetti for my friends and I really have no idea.share your tried and tested recipes to me plss...thanks:chef:

Valentines day is just around the corner for u what is the most romantic food/drink???:chef:

Im just curious what are your plans on Valentines day??:rolleyes:

Been thinking of this idea for days now and in my travels the most biZarre food i ever had was Dinuguan or pork blood stew.i had it a couple of times whenever i go back to the Philippines...it takes getting used to but it is an interesting dish paired with puto or rice cake. Some would be amazed...

Another year is about to go and from all of it I discoverd DC and has been on the boards ever since...so to all of us here in DC may we all have a great year ahead of of, more recipes to share, parties to plan, cuisines to eat and may all of us keep on posting in DC.:chef: x0x0

I just want to greet all of the Discuss Cooking members a very Happy Holidays. Since joining DC I have been somewhat educated on the art of cooking. Whenever a new member says Hi i always replied that this is the friendliest, active and informative cooking forum I have ever joined and I still...

I love a good holiday drink...whether its hot or cold as long as i can satisfy my festive mood and taste great i am happy...I sure love a good cream eggnog but some cool green/red margaritas wont hurt. Also a bubbly champagne is good for toasting. Share your fave holiday drinks here!!!also u...

I love grenadine syrups and i got tons of it....other than cocktails and drinks..how else can you use grenadine

Since its the holidays I wanted to know your favorite dessert. I have a family from all over the States, Mexico and the Philippines...we usually gather at my Gran's house for the xmas dinner and my Aunt's house for New Years Eve...with all the blending of cultures I got so many faves to choose...

The holidays are here again and coming from a Mexican descent I grew up in a family that follows traditions especially in food preparation. My Gran used to bake Rosca de Reyes or Three King Bread/King's Cake. It's a delicious and delicate bread form like a king's crown adorned with candied...

Hello...its thanksgiving and that got me thinking of PIES!!! I wonder what other peoples favorite pie is/are????....mine are Cherry pie, PEcan pie and any chocolate pie....i love pies...i love the crust the filling..share your favorite pies here!!:lol: \

I love spareribs..especially if you slow cook them and then deep fry it...I just want to know how you cook your spareribs...share it here yum:chef:

I want to find out what favorite Mexican/Tex-Mex food or recipe...im planning to compile a list so that I can incorporate it in my aunt's menu in her restobar....any suggestions will do:chef:

My Mom baked a cake for my 29th birthdat..it was so good and so pretty,,I just want to share this with y'all...It was a good birthday for me coz I get to spend it with my favorite people in the world...its good to be 29!:lol:

anyone ever had this flavor before???i can make my own ice cream but the store variety is fine,.. anyone got suggestion for some topping for this particular flavor of ice cream I am open to it

I love sugar apples...if its available I make this delicious sorbet Sugar Apple Sorbet Ingredients - 5 medium sugar apples, halved 2½ oz white sugar Lime rind to garnish Preparation: Place the sugar in a pan with 1 and a half cups of water. Bring it to the boil, stirring to...

Here is an easy salad dressing you can make in 5 minutes or less,,its not mayo base so it has less fat:chef: Margarita Salad Dressing INGREDIENTS * 1/2 cup extra-virgin olive oil * 1/4 cup fresh lime juice * 2 1/2 tablespoons honey * 1 1/2 teaspoons ground cumin * 2...

Ive been wondering about some dessert soup...so far ive got this one recipe of a strawberry dessert soup...ive had this one a long time ago and i loved it,,.,.it's cool and refreshing and i do love strawberries..it was something different to cap off a nice meal..share your favorite dessert soup...

I want to make ginge bread..i remembered when i was young a local bakery made those cool gingerbread houses for the holidays. anyone have recipes for it???

I want to serve sangria for a friends birthday..im kinda confused on what kinds of fruit i can put in it and the best wine to use..any suggestions???

I love cornbread, it goes with practically anything...I most especially love making Mexican style cornbread with a little bite to it.. here's a recipe i found that's really easy and simple:chef: Chipolte Cornbread 2 boxes Jiffy Cornbread Mix 3 eggs 2/3 cup milk 1 6 oz can chipotle peppers...

Have you tried fried ice cream???i went to to this Mexican restobar near our place and guess what..new on the menu is Fried Ice cream,,.was hesistant at first but when they served me frozen choco flavored ice cream wrapped in tortilla then deep fried, it has a crust outside which protects the...

I love Mexican food hence the username:lol: I grew up on this kind of cuisine...fusion cuisine to be exact...Filipino and Mexican, more Mexican coz im from Texas. The do have similarities and also differences. Family gatherings are always special, aunts and uncles, cousin and friends in one big...

Ceviche a kind of seafood salad. In its classic form, it is composed of chunks of raw fish, lime or the use of bitter orange (naranja agria) juice in some regions of the country, chopped onion, and minced Peruvian ají limo and also common Andean rocoto. The mixture is marinated and served at...