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  1. B

    Dinner tonight for 12

    Never posted a meal before... here goes! The main course is about 8 lbs of pork roast which I will cook in my Alto Shaam oven (an old one I've had for many years from when I use to be a manufacturer's rep). My wife has a recipe for broccoli salad which I love and will probably use. The salad...
  2. B

    How do they get the great breading on chicken fried steak?

    I'm home more than my wife these days and have started doing more of the cooking. I have tried a dozen different ways to apply breading to steak looking for, what I'll call, "restaurant" style chickewn fried steak. Can anyone help?
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