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  1. tessaesque

    Intro

    I guess I kind of did this backwards, making my first posting before doing a proper introduction. I'm Heather, 24, from the lone star state of Texas. Cooking is a hobby, not a career, and I'm incredibly thankful for that! If I was MADE to cook everyday I don't think I'd love it as much as I...
  2. tessaesque

    Pie Filling in the Cake Mix (and a Hello!)

    Hello all, new to the forums here. I briefly browsed through the topics already posted and didn't see anything quite like this, so I hope I'm not being repetitive: A few weeks ago I took a standard vanilla cake mix and eliminated the water to substitute with puree'd berries. The cake TASTED...
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