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  1. Y

    I've never sautéed before...

    I want to make this recipe for Angel Hair Chicken Pasta (here), but the first step is giving me problems. "Heat 1 tablespoon oil in a medium skillet over medium heat. Add chicken and saute for 5 to 7 minutes, or until chicken is cooked through (no longer pink). Remove from skillet and drain on...
  2. Y

    Tweak a steak recipe?

    I found this recipe for grilled porterhouse steaks with just three ingredients (steak, mixed whole peppercorns, & coarse salt). I'd like to try it, but all I have is T-Bone steaks (four that total about 3 pounds). How should I change the recipe for the type & amount of steak I have? Also, if I...
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