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I need to get a Webber Kettle! :)

thanks for your thoughts guys...I made these ribs b4 xmas in my old oven and they were awesome...the Jennair guide says ribs are fine...they do a combo convect/roast feature...I was thinking of covering the roasting pan in tinfoil with the sauce on the ribs and some small slits in the tinfoil?

Hi I just got a Jenair Convection and it says 8 hours at 225 for porkribs..that seems a bit long? I am trying to slowcook beef ribs....can anyone assist? Thanks