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Cool, thanks. Maybe I always used to make it with condensed milk (which might explain a few things!)...

Thanks :smile: Have to admit I'm not much of a cook though! And yes, it's sweet - it's the same recipe as the OP: the Chitty Chitty Bang Bang Fooj. Great stuff! Must be close to twenty years since I made it mind you... In fact, I've been googling just now to figure out what to do about the corn...

Bumping an ancient thread here I know, but for the benefit of people (like me) who find this on google etc... Way way back**, there used to be two sizes of condensed milk tins in the UK - 7 oz and 14 oz. These days they only sell the "big" cans/tins - which are now labelled as 397 g (i.e. 14...