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I am looking for the recipe for a desert which has a soft caramel filling and I think a sponge base, it also contains coconut, can anyone help please?

The leaves called Cilantro look very similar if not the same, I have been searching too and now wonder if if was Dhania (not a C I know!) which is also the name of coriander. Perhaps different names in different parts of the world. Anyway I will now look for both names when sourcing the fresh...

I was taught to make curry in Durban and just before serving a delicate sprig of a green herb was put on the top for a few minutes and then removed before serving. The flavour of this sprig was wonderful, I always purchased it by sight not name however I am now living in England and would like...