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    Trying to learn out to deep fry: Food is too crispy!

    Hello, I just got a new deep fryer (4.1 liter) and I'm trying to learn how to cook properly. First, I tried french fries. They came out very crunchy but soft on the inside. They were too crunchy, but tasty. I then tried fried chicken (battered in flour). The chicken came out so hard. It was...
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