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If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
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Storing garlic
Hi, I've read a lot about not storing garlic in olive oil because of the possibility of botulism but most of it appears to refer to raw garlic. I've boiled a half pound of cloves in hot oil till they became soft and just lightly browned around the edges, about 30 minutes. Does this run the...- Chris1967
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- Replies: 9
- Forum: General Cooking
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Which way to bake ribs?
Hello, Wanted to pose a question and get some feedback before I proceed with my plans. I have some pork spareribs currently marinating in cola. Going to pull them out and put a rub on them soon. As I do not have a charcoal or gas grill, , I'm going to do these in the oven. I have 2 ways of...